Fresh Peach Muffins (:

21 Jul

It’s been a long while since I’ve baked something, so when the peach tree begged me to harvest some peaches, I took advantage of the situation! (: This recipe is so simple it’s dangerous… if you know what I mean!!

Recipe was based on the recipe from the Vegetarian Times Magazine website: Vegan Blueberry Muffins

Fresh Peach Morning Muffins

Yields 12-16 muffins

1 1/3 cup all-purpose flour

2/3 cup oat flour

1/2 tsp. salt

1 Tbsp. baking powder

1 tsp. cinnamon

1/2 cup Earth Balance butter, melted

1/2 cup non-dairy milk (I used unsweetened soymilk)

1 tsp. vanilla extract

2/3 cup vegan granulated sugar

1/3 cup brown sugar, packed

2 heaping cups of chopped fresh peaches, no skin


Brown sugar, as needed

Oats, as needed


Preheat the oven to 350 degrees and prepare your baking tin by either lining it with foil or paper liners or lightly spraying the cups with oil.

In a large mixing bowl, whisk together the flours, salt, baking powder, and cinnamon.  In a smaller, separate bowl combine the chopped/diced peaches with the non-dairy milk, vanilla, and sugar; stir well.

Make a small well in the center of the dry ingredients and pour in the peach mixture.  Stir gently with a spoon until just combined.

Portion into the baking cups being sure to not fill completely (because they will overflow).  Top each with a pinch of brown sugar and a pinch of oats.  Bake in the preheated oven for 30-35 minutes, or until the tops are slightly browned and somewhat firm to the touch.  Cool completely on a cooling rack before enjoying ferociously!!


4 Responses to “Fresh Peach Muffins (:”

  1. Playful foodist July 21, 2012 at 4:52 pm #

    Oh, I’d love to have a peach tree…

    • veg-unite July 21, 2012 at 5:10 pm #

      Oh man it’s amazing. Every time I walk by, I eat a peach (:

  2. veganadian July 30, 2012 at 12:27 pm #

    I can’t wait to make these !!!!!


  1. Maple Brown Sugar Cinnamon Scuffins (: « we heart vegan - September 6, 2012

    […] I followed the same basic recipe as with my Peach Muffins. […]

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