Sub Shop Italian Grinders… mmm

27 Feb

Okay so no… we didn’t really have Italian grinders, but we did have the most amazing sandwiches.  And seriously I mean this when I say it was THE MOST AHMAZING SANDWICH I’ve had in a really, really long time!

Hummus and Basil Grinder

Serves 2

1/2 French baguette, divided and sliced horizontally

1/2 cup original hummus tahini, divided

3-4 cups spinach

1/4 cup basil, chiffonade cut

1/2 small white onion, slivered thin

1/4 cup roasted red pepper strips, divided

1/4 cup Ryan’s herbed oil and vinegar dressing

Directions:

Spread 1/4 cup hummus on to each baguette half.

In a small bowl add the spinach, basil and onion and toss to coat with the herbed dressing.  With the sandwiches lying open-faced, place the dressed spinach onto the bread.  Top with roasted red peppers and close the sandwich.

SERIOUSLY ENJOY! (but I know you will…)

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One Response to “Sub Shop Italian Grinders… mmm”

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  1. WeHeartVegan « Two Cheap Vegans - March 6, 2011

    […] Hummus and Basil Sandwiches […]

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